Riverside Indian Premiere Buffet
Appetizers:
Mixed Vegetable Pakora
mixed vegetable fritters
Paneer Pakora
homemade cheese fried wtih chana flour
homemade cheese fried wtih chana flour
Mixed Vegetable Pakora
mixed vegetable fritters
Cocktail Samosa
Murgh Chicken Tikka
Boneless chicken marinated and cooked and grilled with sauted onions and bell peppers
Boneless chicken marinated and cooked and grilled with sauted onions and bell peppers
Fish Pakora (or Lamb Kebobs as alternate
choice)
cod fish fried in vegetable oil and spices
cod fish fried in vegetable oil and spices
Hot Buffet:
Choice of Two Meat Dishes:
Chicken (Butter, Chilli, Curry, Lababdar, Masala)
Goat (Curry, Masala, Roganjosh)
Lamb (Curry, Masala, Roganjosh)
Goat (Curry, Masala, Roganjosh)
Lamb (Curry, Masala, Roganjosh)
Pulao Rice
bastmati rice flavoured with cloves, cooked with onion and garden peas
bastmati rice flavoured with cloves, cooked with onion and garden peas
Choose any two vegetable
sabji's
Raita
cool whipped yogurt with cucumber, tomatoes, potatoes, and herbs
Raita
cool whipped yogurt with cucumber, tomatoes, potatoes, and herbs
Roti
unleavened whole wheat bread
Nan
leavened bread of fine flour baked in the tandoor
unleavened whole wheat bread
Nan
leavened bread of fine flour baked in the tandoor
Mixed green salad - tossed
Desserts:
Choice of Three Desserts:
Mango ice cream
carrots diced with sugar mixed with koa
Saffron Kheer
homemade dessert wtih basmati rice cooked with milk served cold
Gulab Jamun
dry milk and cottagee cheese balls, deep fried and dipped with sugar syrup and rose water
Ras Malai
made fresh homemade cottage cheese in sweetened milk serviced cold with pistachios with sugar syrup and rose water
homemade ice cream
Gajjar Ka Halwa carrots diced with sugar mixed with koa
Saffron Kheer
homemade dessert wtih basmati rice cooked with milk served cold
Gulab Jamun
dry milk and cottagee cheese balls, deep fried and dipped with sugar syrup and rose water
Ras Malai
made fresh homemade cottage cheese in sweetened milk serviced cold with pistachios with sugar syrup and rose water
$21.00
